In this article, we will talk about the art of Dosa making. While this dish is mostly cooked either on cast iron tawa or non-stick tawa, we will talk about how this dish can be made on an Iron Tawa as the batter sticks to the bottom, which breaks the Dosa. Here are a few interesting tips using which, anyone can make Dosa easily at home just like restaurant-style. Tap to know more about these tips.
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